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Grants | www.ready.gov
Grants Management Technical Assistance Program Homeland Security Grant Program (HSGP) Guidance from Previous Years 2011 Homeland Security Grant Program Guidance FY2011 HSGP Guidance and Application Kit (92...
Contact Us | www.fema.gov
Region 2 Region 3 Region 4 Region 5 Region 6 Region 7 Region 8 Region 9 Region 10 Region 1 Contacts Connecticut , Maine , Massachusetts , New Hampshire , Rhode Island , Vermont General 877-336-2734 fema-r1...
Glossary | www.fema.gov
Search Glossary Terms and Definitions 2 (1) | A (42) | B (22) | C (77) | D (41) | E (40) | F (75) | G (11) | H (30) | I (29) | J (5) | L (20) | M (33) | N (63) | O (21) | P (58) | R (46) | S (63) | T (...
National Flood Insurance Program Community Rating System | www.fema.gov
The Community Rating System credit for AR and A99 Zones are based on non-Special Flood Hazard Areas (non-SFHAs) (B, C and X Zones). Credits include: Classes 1 6 at 10%. Classes 7 9 at 5%....
RAISE Discretionary Grants | www.transportation.gov
Hours: 8:00am-5:00pm ET, M-F RAISE Discretionary Grants U.S....
Region 8 | www.fema.gov
Nancy Dragani Full Bio Region 8 Contact Information Last updated Jul 29, 2020 Regions Regions Region 8 Region 1 Region 2 Region 3 Region 4 Region 5 Region 6 Region 7 Region 9 Region 10 Accessibility Accountability...
FEMA Media Library | www.fema.gov
Region 2 Region 3 Region 4 Region 5 Region 6 Region 7 Region 8 Region 9 Region 10 Alabama Alaska American Samoa Arizona Arkansas California Colorado Commonwealth of the Northern Mariana Islands Confederated...
How a Disaster Gets Declared | www.fema.gov
Emergency protective measures C Roads and bridges D Water control facilities E Buildings and equipment F Utilities G Parks, recreational and other facilities Hazard Mitigation Assistance Assistance...
Region 4 | www.fema.gov
Robert Samaan Full Bio Region 4 Contact Inform ation Last updated Aug 10, 2020 Regions Regions Region 4 Region 1 Region 2 Region 3 Region 5 Region 6 Region 7 Region 8 Region 9 Region 10 Accessibility Accountability...
Power Outage Safety | www.redcross.org
Throw Out Unsafe Food Throw away any food (particularly meat, poultry, fish, eggs and leftovers) that has been exposed to temperatures higher than 40 F (4 C) for 2 hours or more, or that has an unusual...