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Contact Us | www.fema.gov
Region 2 Region 3 Region 4 Region 5 Region 6 Region 7 Region 8 Region 9 Region 10 Region 1 Contacts Connecticut , Maine , Massachusetts , New Hampshire , Rhode Island , Vermont General 877-336-2734 fema-r1...
National Flood Insurance Program Community Rating System | www.fema.gov
10% 2,500 2,999 5 25% 10% 2,000 2,499 6 20% 10% 1,500 1,999 7 15% 5% 1,000 1,499 8 10% 5% 500 999 9 5% 5% 0 499 10 0 0 *Special Flood Hazard Area **Preferred Risk Policies are available only in...
Glossary | www.fema.gov
Search Glossary Terms and Definitions 2 (1) | A (42) | B (22) | C (77) | D (41) | E (40) | F (75) | G (11) | H (30) | I (29) | J (5) | L (20) | M (33) | N (63) | O (21) | P (58) | R (46) | S (63) | T (...
Grants | www.ready.gov
Grants Management Technical Assistance Program Homeland Security Grant Program (HSGP) Guidance from Previous Years 2011 Homeland Security Grant Program Guidance FY2011 HSGP Guidance and Application Kit (92...
FEMA Media Library | www.fema.gov
Region 2 Region 3 Region 4 Region 5 Region 6 Region 7 Region 8 Region 9 Region 10 Alabama Alaska American Samoa Arizona Arkansas California Colorado Commonwealth of the Northern Mariana Islands Confederated...
Power Outage Safety | www.redcross.org
Throw Out Unsafe Food Throw away any food (particularly meat, poultry, fish, eggs and leftovers) that has been exposed to temperatures higher than 40 F (4 C) for 2 hours or more, or that has an unusual...
How a Disaster Gets Declared | www.fema.gov
FEMA will recommend an increase in the federal share to not more than 90% for Public Assistance when a disaster is so extraordinary that actual federal obligations under the Stafford Act , excluding administrative...
Winter Storm Preparedness | Safety Tips | www.redcross.org
Signs of hypothermia: Sivering Numbness or weakness Glassy stare Apathy or impaired judgment Loss of consciousness What to do for hypothermia: 1. CALL 9-1-1 or the local emergency number 2....
Hazard Mitigation Assistance Grants | www.fema.gov
View Allocations Register for Webinars Added on August 9, 2021 Pagination Current page 1 Page 2 Page 3 Next page Next Last page Last Displaying 1 - 2 of 5 Stay Connected Subscribe to Hazard Mitigation...
Chemical Emergency Preparedness | www.redcross.org
Call the Poison Control Center ( 1-800-222-1222 ), or Emergency Medical Services (EMS), or 9-1-1, or call the operator and tell them exactly what your child ingested....